After whetting our whistles with my home made Merlot Dick, Poly and me ambled down the the road and over the bridge into the town. It’s a very pleasing town with most of the buildings made of the local stone. Plenty of pubs and even a good Kebab house and Indian restaurant. We ate a good meal in the ship and were joined by the rest of the reprobates. Discussing tomorrow we decided that Dick, Poly, Al and I would ascend the mountain Cadair Idris (just under 3,000’) whilst the others would do some other strenuous exercise such as “bench pressing” (Pressing fat backsides onto pub benches.) We ended up doing the usual pub crawl with a late night visit to the kebab house. Here you can get “real” kebabs and not the ubiquitous roast “elephant leg” found in the less salubrious eating houses of Britain. Back at the site we had a few glasses of home made wine and retired to bed
Next morning I awoke early, somewhere around 0500 (You don’t have much choice midsummer without curtains!) and sat in the early morning sun looking over to Cadair Idris. Beautiful. Not much to hear except bird song and distant sheep. A beautiful day but something didn’t seem right, there was something nagging at the back of the mind. I wasn’t sure what it was. I brewed some tea and put the wind-up radio onto BBC2. I was sat on the camp chair looking at Cadair when the news came on the radio. “On this day, 1916, the battle of the Somme started and at the end of the day British casualties amounted to some 57,000.” That was what was nagging at the back of my mind. How could I have forgotten that! A metaphorical cloud came over the morning sky. “Larks were singing, discordant, shrill;/They seemed happy; but I felt ill.”* More tea was brewed, Polly and Dicky got up, Alan came round in anticipation of a fry up complaining of John’s horrendous snoring saying he was going to camp with us next time.
*From S. Sassoon’s Stand-to: Good Friday Morning.
After a good fry up the four of us got into the Maxi and set off for a little car park at the base of Cadair Idris (OS GR 697152). We crossed the road and followed the footpath up a pleasant, slightly wooded, shallow valley. The day was proving to be one of the hottest that year and even early morning it was uncomfortably warm. As we struck out SSW we began to perspire freely and soon sweat was cursing down our backs behind rucksacks and soaking our shorts. There was not a breath of wind to be felt. After a while we changed course (at 692136) SE and followed the escarpment to the triangulation point 893m (2,929’) above sea level. The views were terrific. We could stand on the edge and look down on the lake way below us (Llyn Cadair)